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Chicken Steak

Category

A sweet and a bit sour breast chicken served with vegetables.

Chicken steak is known as a dish that has a unique taste. The combination of sour and sweet that makes this dish delicious, many people like it. This food can be served for lunch or dinner. In addition, it can also be called a healthy food, because of the presence of vegetables as a complement to chicken steak. Making this dish is not difficult. In general, chicken meat is cut into pieces and then marinated with special spices, then stir-fried. To serve it, prepare vegetables, such as broccoli, lettuce, cucumber, or tomato. Wash it first, then serve it with the chicken steak. Check out the following recipe for making chicken steak.

Yields2 Servings
Total Time45 mins
Ingredients
 250 g chicken breast, cut into 2x3 cm
 3 tbsp cooking oil, for sauteing
 1 onion, thinly cut
Sauce
 2 tsp garlic powder
 1 tbsp worcestershire sauce
 3 tbsp sweet sauce
 3 tbsp tomato sauce
 ½ tsp nutmeg powder
 ½ tsp pepper
 2 tsp sugar
Complementary
 Boiled broccoli
Directions
1

Combine all the sauce in a bowl, mix well.

2

Put the chicken breast pieces into the sauce, stir well, leave it for 25 minutes.

3

Heat the oil, add the chopped onions, saute until fragrant then remove from heat.

4

After that, cook the chicken breast pieces until cooked with the remaining oil.

5

Add the onion and the rest of the sauce, then add 2 tbsp of tomato sauce. Cook briefly until cooked and the sauce is slightly thickened.

6

Serve the chicken steak with broccoli stew on a plate and it's ready to eat!

Ingredients

Ingredients
 250 g chicken breast, cut into 2x3 cm
 3 tbsp cooking oil, for sauteing
 1 onion, thinly cut
Sauce
 2 tsp garlic powder
 1 tbsp worcestershire sauce
 3 tbsp sweet sauce
 3 tbsp tomato sauce
 ½ tsp nutmeg powder
 ½ tsp pepper
 2 tsp sugar
Complementary
 Boiled broccoli

Directions

Directions
1

Combine all the sauce in a bowl, mix well.

2

Put the chicken breast pieces into the sauce, stir well, leave it for 25 minutes.

3

Heat the oil, add the chopped onions, saute until fragrant then remove from heat.

4

After that, cook the chicken breast pieces until cooked with the remaining oil.

5

Add the onion and the rest of the sauce, then add 2 tbsp of tomato sauce. Cook briefly until cooked and the sauce is slightly thickened.

6

Serve the chicken steak with broccoli stew on a plate and it's ready to eat!

Chicken Steak
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