A sweet and a bit sour breast chicken served with vegetables.
Combine all the sauce in a bowl, mix well.
Put the chicken breast pieces into the sauce, stir well, leave it for 25 minutes.
Heat the oil, add the chopped onions, saute until fragrant then remove from heat.
After that, cook the chicken breast pieces until cooked with the remaining oil.
Add the onion and the rest of the sauce, then add 2 tbsp of tomato sauce. Cook briefly until cooked and the sauce is slightly thickened.
Serve the chicken steak with broccoli stew on a plate and it's ready to eat!